Club News

The annual election of officers an the board of directors was held on January 15th.
Here are the officers.
Ben Greene————–President
Rick Kohn———Vice President
Richard Boucher——-Treasurer
Roger Larence———Secretary

Board of Directors
Rick Jarret¬†—¬†Chairman
Bill Valentine
Bob Poisson
Bob Sweetman
Neal Primeaux
Peter Morin
Steve Pierangeli
Maggi Price
James Oakes

The meat raffle ice fishing derby and breakfast were outstanding successes.

We would like to thank all of you who attended and worked at the event.
Without you this couldn’t have happened

Tickets are now available for the game supper.
The supper will be held February 21st at 6PM.
You must pay before taking any tickets.

They may be purchased on Sunday, at the bar.

We can still use donations of meat.

There will be a “STOP” bartender certification class held on March 14th at 9AM at the club.

This is required throughout most of the State of Massachusetts if you want to serve alcohol.

Any person interested in tending bar or who’s certification is expiring should attend.
The cost is $35.00 each.
The class lasts around 2 hours and is very interesting.

Non members are also welcome to attend and get certified.

Please let us know if you are interested so we have an idea how many will be attending.